I woke up this morning so very excited. Today, for me, is a BIG day.
I set my DVR for the Today Show’s 9:00 hour. I don’t have the TV on during the day…Ever…and I did not want to miss this.
I probably don’t need one more thing in my life to be obsessed with but anything Pink (not the color) is grandfathered in, in my opinion.
(I want those shoes and leggings!)
Why couldn’t I be in NYC today instead of three and a half weeks from now so I could be in Rockefeller Center watching my favorite gal sing two of her new songs? She is such a stud! She sung in the cold rain without skipping a beat or making a fuss. Gotta love those low maintenance girls! She was more than fantastic but I’m extremely partial!
Today was the release of Pink’s new CD called “The Truth About Love”. I downloaded it from iTunes not too early, waited until a respectable 7am, and have listened to the whole thing. Forewarning, it has “swears” in many of the songs so if that bothers you, you can listen to the “clean” versions on YouTube no doubt.
So I’m thinking a new album means A TOUR in the near future. Because dog gone it!!! she went and had a baby with that skateboarding husband of hers that she’s just nuts about which put off a show for her fans by two years!
Her concert was at the tippy top of my list of most entertaining concerts to which I have ever had the good fortune to attend! It was outstanding. She did this trapeze-y thing with long drapery type material. At the end of the song, the material lowered her into a "below stage level tank" of water, brought her up and spun her around. Extremely mesmerizing and beautifully lit!
I’m not a bad wife but I’ve not been as good as I was last year…in the cooking department. Last year was our first as empty nesters and I chef-ed (not a word, I know) it up pretty darn good. We ate healthy and fresh and extremely well. An added and unexpected bonus, we both lost 5 lbs. Not bad.
Well, that was then and this is now. Cooking has become lackluster to me lately. Something about fall does that to me. Okay, I’m blaming a season. I just don’t feel like it.
But my favorite season means I can start making grilled cheese and tomato soup for dinner. Not to boast, but I’m a world famous maker of a stellar grilled cheese. Just ask my “not at all picky or fussy” husband. Fixing a great grilled cheese is almost an art. It must be really crispy on the outside using real butter and gooey on the inside. Two great sensations!
The night before I dialed for Chinese. I’m being lazy but at least he has some leftovers while I’m out of town…at least for one night. He will just break out the chips and salsa anyway which is his go-to dinner when I’m not home (or Chipotle).
(Just kidding, Honey!)
Gotta get in the car and drive. To me, road trips mean DA-Da-Da-DA-Da, I’m lovin’ it! A #3 Meal, Quarter Pounder with Cheese, fries and a chocolate shake. Given the choice, I prefer a Whopper but there aren’t as many BK’s around. I know why that is but “WHY is that?”
I almost did last weekend’s 33-word Trifecta challenge about road trips and McDonalds.
Thanks to Stacy Uncorked and Impulsive Addict for always allowing such randomness to talk to them on Tuesday!