This does not count as a post. It is 8:19pm. I am wiped out to the point where I can hardly keep my eyes open. Toothpicks needed, stat!
I kept saying at the aquarium all day today, “I’m having so much FUN!!!” And the Dive Safety Officer kept saying, “No! This is a job! We don’t have fun. Don’t tell anyone we are having fun.”
I babysat an extremely large green sea turtle named Nickel by using diversion tactics like dangling delectable Romaine lettuce in front of her nose, and scratching her back with a brush, and rubbing her fins (WITH MY HANDS!!!). Nickel is approximately18 years old and considered an older teen. She weighs about 180 pounds, and acts like a Lab puppy! Naughty!
My Young Charge! |
I fed a moray eel. I basically shoved a large sardine directly down his (I think he’s a he) throat, and held it there until his second jaw/set of teeth popped out, and grabbed it. Freaky!
I prepared food for an entire days feedings for the Caribbean Reef exhibit. My initiation was filleting pounds of raw squid. Doesn’t scare me!
I had my first tank picture taken when two high school girls wanted me in their #Selfie. They weren’t perfectly happy with how they looked in the first one so they held up a finger to say, "One more?" YES, please!!!
Yep! It was a really cool day. And now I am heading to bed. Really.
Night, night!!!
2 comments:
And now we know where you get your fresh sushi.
I actually did make sushi yesterday in the husbandry portion (food prep) of my job! Nickel eats, besides everything any other fish does, nori rolls. I took seaweed sheets, wet them so that they were pliable, and rolled them around a stick of green frozen gel. Yummers!!!!! I would eat the seaweed paper, but not the frozen green gel. Can't be squeamish around there!
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